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  1. RumChata

    RumChata

    $25.94

    Size 750ML


    RumChata's ingredients are hand selected from all around the world. It's not easy crafting the best tasting cream liqueur in the Universe, but it's a challenge we've taken head on. Every delicious batch of RumChata is mixed up from scratch and contains our own unique blend of premium Caribbean rum, which is selected for its light and smooth character. We then take that rum and homogenize it with the finest dairy cream from Wisconsin. The final step of our process is blending in our own unique flavors, which come from six different countries and as far away as Madagascar. With the completion of each batch, we taste test it, hand bottle it, carefully pack it up, and then it is finally ready for delivery to our dedicated fans far and wide. There's nothing we love more than providing our customers with the best tasting cream liqueur ever—except maybe drinking the best tasting cream liqueur ever. And lazy rivers. And drinking RumChata in a lazy river, but we digress—that is why we use only the highest quality ingredients available on the market. Learn More
  2. 2016 Wölffer Estate Vineyard Summer in a Bottle Rose

    2016 Wölffer Estate Vineyard Summer in a Bottle Rose

    $29.94

    Size 750ML


    Wölffer Estate Vineyarda sustainable vineyard in the heart of the Hamptons, announces the release of Summer in a Bottle, the newest addition to the vineyard’s portfolio of rosé wines, inspired by the epic 2013 vintage.

    Summer in a Bottle joins the iconic gold-label Wölffer Rosé and thewhite-horse-label Grandioso Rosé, becoming Wölffer’s third still dry rosé.

    What distinguishes Summer in a Bottle is its fruit character. An homage to the glorious summer of 2013, Summer in a Bottle is a literal taste of the Hamptons high season. “We waited as long as possible to harvest the fruit for Summer in a Bottle. Choosing the perfect moment to pick was crucial to make this highly anticipated wine, bursting with the aromas and flavors of the seasonal fruits that reach their peak ripeness at the height of summer,” said Wölffer Winemaker/ Partner Roman Roth.

    Learn More
  3. 2013 llopart Rose Brut Reserva

    2013 llopart Rose Brut Reserva

    $30.94

    Size 750ML


    An open-knit, juicy rosé, offering an appealing range of wild strawberry, ripe raspberry, plum and red licorice notes, with a lightly spiced, tangy finish. Drink now. 250 cases imported. Learn More
  4. 2016 Whispering Angel Rose

    2016 Whispering Angel Rose

    $31.94

    Size 750ML


    Chateau d’Esclans is located on an exceptional site, on elevated land near the Gorges de Pennafort, twenty five kilometers northwest of the ancient Roman city of Frejus on the Mediterranean coast. The first traces of the chateau’s site date back to Gaullist times during which its location served as a lookout point to spot intruders coming by boat into the Gulf of Frejus. The chateau’s cellar structure or foundation (known today as the oldest in the region) housed an original Chateau that was given by the Comte de Provence to Gérard De Villeneuve, in 1201. The current chateau, inspired by Tuscan Villa design, was built during the mid 19th century. Château d’Esclans lies in the center of the Department of the Var, where the majority of Provence AOC rosé is produced. The land was occupied as long as 2500 years ago when it was probably used as a lookout point for intruders sailing into the Gulf of Frejus. The original château—of which now only the cellar remains—dates back to before the 12th century. Tasting notes Delicate and breezy… With flavors of dried cherry, licorice, cream and spice. Finishes with notes of dried mango and hints of sage honey. Learn More
  5. 2014 Domaines Ott Clos Mireille Rose Claire de Noir

    2014 Domaines Ott Clos Mireille Rose Claire de Noir

    $46.94

    Size 750ML


    Golden, almost sandy pink in colour. Nose blends highly delicate peach, lily and citrus notes. Round and silky in the mouth, with a lingering sugary sweetness and a lively finish. A lovely accompaniment to flambéed or seared burbot cheeks with vegetables; chicken (grilled or with a sauce); fruity desserts. 50% Grenache + 30% Cinsault + 15% Syrah + 5% Cabernet Sauvignon Learn More

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