Medium rich with big aromas of tropical flowers and fruits, this Junmai Ginjo offers lush flavors or complex and exotic fruits. Proving to be an easy every day choice for saké enthusiasts, it is also an ideal starting point for wine lovers seeking to explore saké. Its layers of fruit flavors provide a familiar taste profile easing your palate's exploration into this ages old beverage.
It takes more work to brew a USDA certified sake. Our brewery must be sterilized thorughly between batches, the rice must be from a certified grower and every step of the brewing process is reviewed, double checked and approved by Oregon Tilth, our USDA certifier.